Crock Pot Creamy Ranch Chicken
Delicious creamy ranch chicken, potatoes and carrots slow cooked in the crock pot. This makes for a great family meal!
Ingredients:
Ingredients:
- 4 boneless skinless chicken breasts
- 6 medium Russet potatoes, cut into 2-inch pieces
- 2 cups baby carrots
- 1 large (23 oz.) can condensed cream of chicken soup
- 1 (1 oz.) packet dry ranch dressing mix (or use my homemade recipe below)
- 1/2 cup milk
- fresh chopped parsley (optional)
Instructions:
- Spray a large crockpot (I use a 7 quart) with non-stick spray. Place cut potatoes and baby carrots in the bottom of crockpot.
- Lay chicken breasts over the top.
- In a medium bowl, whisk together cream of chicken soup, dry ranch dressing mix and milk. Pour this mixture evenly over the chicken.
- Cover with lid and cook on High heat 5 to 6 hours OR on Low heat 8 to 9 hours.
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- Get full recipe click here
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