Easy Overnight Blueberry French Toast
Ingredients:
Topping:
- 2 French Baguettes cut into 1/2 slices (discard the ends)
- 1 12 ounce Package Cream Cheese, softened
- 1/4 Cup Maple Syrup
- 2 Cups Blueberries
- 1/2 Teaspoon Cinnamon
- 2 Eggs
- 1 1/2 Cups Heavy Cream or Milk
- 1/2 Teaspoon Vanilla Extract
Topping:
- 1/2 Stick Butter
- 1/3 Cup Brown Sugar
- 1/4 Cup Maple Syrup
- 1/2 Teaspoon ground cinnamon
Directions:
- Lightly butter a 3 quart casserole dish.
- In a medium bowl using a hand mixer or large spoon, combine the cream cheese with the maple syrup, and cinnamon, then fold in the blueberries.
- Spread about one Tablespoon of the blueberry cream cheese mixture onto one side of each slice of bread.
- .........
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