Homemade Chewy Brownies

These Homemade Chewy Brownies are thick, chewy, fudgy and made completely from scratch. You'll never need a box mix again!!

Directions:

  • 1 1/4 cups (265g) sugar
  • 1/4 cup (60ml) water
  • 2 ounces (56.5g) unsweetened chocolate, chopped into small pieces
  • 3/4 cup (100g) all purpose flour
  • 1/3 cup (30g) regular not dutch process unsweetened cocoa powder
  • 1/2 cup (45g) semi sweet chocolate chips
  • 1/4 teaspoon baking powder
  • Pinch of salt
  • 2 large eggs, lightly beaten
  • 1/2 cup (120ml) vegetable oil
  • 1 teaspoon vanilla
Homemade Chewy Brownies

Directions:

  1. Preheat oven to 350 degrees F (177 degrees C). Line an 8x8 or 9x9 baking pan with parchment paper or foil and lightly grease with cooking spray. Set aside.
  2. In a small saucepan combine the sugar, water and unsweetened chocolate. Cook over medium low heat until chocolate is melted and smooth (about 3-5 min). The sugar will not be dissolved. Let mixture cool slightly (about 5 min).
  3. In a large bowl add mix together the flour 
  4. ..............
  5. Get full recipe click here

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