ICED OATMEAL COOKIES
Ingredients:
Glaze
- 2 cups old-fashioned rolled oats
- 2 cups all purpose flour
- 1 tablespoon baking powder
- 1/2 teaspoon baking soda
- 1/2 teaspoon salt
- 2 teaspoons cinnamon
- 1/2 teaspoon ground nutmeg
- 1 cup 2 sticks butter, softened
- 1 cup light brown sugar
- 1/2 cup sugar
- 2 large eggs
- 1 teaspoon vanilla extract
Glaze
- 2 cups confectioners sugar
- 3 tablespoons milk
Directions:
- Preheat oven to 350 degrees. Spray baking sheets with cooking spray and set aside.
- Place rolled oats in a food processor and pulse for about 10 seconds until coarse.
- Mix oats with flour, baking powder, baking soda, salt, cinnamon and nutmeg.
- ..........
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