MAYO-FREE AVOCADO EGG SALAD

Ingredients

• 1 large, ripe California Avocado
• 4 hard boiled eggs, peeled and diced
• 2 green onions, diced small
• 1½ Tbsp. fat-free Greek yogurt
• ½ tsp. fresh lime juice
• ⅛ tsp. garlic salt, or more to taste
• ⅛ tsp. kosher salt, or more to taste
• fresh cracked pepper, to taste

Instructions

1. Cut avocado into small chunks and place in a bowl.
2.  Using a fork, mash avocado. 
3. Add lime juice, green onion, garlic salt, kosher salt and pepper and mix.
4. ............
5. Click here to view full recipe

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